PME Chocolate Buttercream Icing Mix 450g

Prepare a smooth and creamy chocolate buttercream in minutes with this PME Chocolate Buttercream Icing Mix. The mix is designed to create a light, spreadable buttercream with a rich chocolate flavour. Ideal for filling cakes, covering bakes, and piping decorative swirls onto cupcakes.

The simple preparation ensures consistent results every time. Just add softened butter and milk to create a firm yet creamy buttercream that is easy to spread and pipe. Suitable for both home bakers and professional cake decorators.

Key features

• Chocolate buttercream mix for quick preparation

• Suitable for filling, covering and decorating cakes

• Smooth texture that spreads easily and pipes well

• Perfect for cakes, cupcakes and desserts

• Contents: 450 g

Preparation

Whisk 300 g of softened butter until creamy. Add half of the mix and beat well. Add the remaining mix and whisk again. Gradually add about 30 ml of room-temperature milk until the desired consistency is reached. Add a little extra milk if a softer buttercream is preferred.

Ingredients

Icing sugar, cocoa powder, glucose, palm kernel oil (hydrogenated and non-hydrogenated), emulsifiers (E472a, E471), milk protein, stabiliser (E340), anti-caking agent (E551).