Patis Decor Platinum silicone savarin mold for entremets and cakes, 19.5 cm diameter

This savarin mold in platinum silicone is made for entremets and cakes. It is ideal for savarins, for example with orange and Grand Marnier. It is flexible for clean release and withstands temperatures from -40 to 230 degrees C, so it goes from freezer to oven. Grease before the first bake, hand wash and store flat.

Features

• Shapes savarin entremets and cakes
• 100% platinum silicone, flexible and non-stick
• Heat resistant from -40 to 230 degrees C
• Suitable for freezer and oven
• 19.5 cm diameter, height 4.5 cm

Specifications