Patis Decor Milk couverture chocolate for fondue and fountains, 37.8% cacao, 250 g

This milk couverture chocolate is specifically formulated for fondue and chocolate fountain appliances. Enriched with cocoa butter and with a maximum fluidity rating of 5/5, it offers the ideal viscosity for a smooth, even flow through fondue equipment. Its excellent coating power means every piece dipped comes out evenly coated.

Ready to use straight from the pouch. At 37.8% cacao it has a pleasant, creamy milk chocolate flavor.

Key features

• Milk chocolate for fondue and fountains, 37.8% cacao
• Extra-fluid: fluidity rating 5/5
• Enriched with cocoa butter for optimal viscosity
• Ready to use, no thinning required
• Excellent coating power
• 250 g

Specifications