Decora Pure cocoa butter for tempering and thinning chocolate, 160 g

Pure cocoa butter for working with chocolate. Add a small amount to temper chocolate, to thin couverture for a smoother, more fluid flow when coating and molding, and to give finished chocolates a clean shine.

Features

• Pure cocoa butter for chocolate work
• Helps temper chocolate
• Thins couverture for a smoother flow
• Adds shine to finished chocolates
• 160 g

Specifications

Ingredients

Cocoa butter.

Allergens

May contain traces of milk, nuts and eggs.

Storage

Store in a cool, dry place.