Patis Decor Dextrose 300g

What is dextrose?
Also known as "dextrose monohydrate" or "D-glucose", dextrose is a simple powdered sugar, chemically identical to glucose. It is often used in baked goods as a sweetener, and is commonly found in processed foods.

It takes the form of a finely crystalline white powder with a faintly sweet taste. Dextrose is obtained by enzymatic hydrolysis of purified and crystallized corn starch.

What is dextrose used for?
Dextrose is used in cookie, bakery, confectionery and pastry-making.

Ice-cream making: it gives a creamy texture and enhances flavors.
Cookies, pastries, sweets: improves leaving, external coloring of cookies and overall shelf life.
Product benefits:

Ideal for ice creams and sorbets
Improves texture and binds flavors
Low sweetening power
Ingredients: Dextrose monohydrate 100%

Allergens: may contain traces of gluten, soy, egg, milk, nuts, sulphites and lupine

Nutritional declaration per 100 g:
Energy: 1551 kJ / 365 Kcal - Fat: 0 g of which saturated fatty acids: 0 g - Carbohydrates: 91 g of which sugars: 91 g - Protein: 0 g - Salt: 0.01 g.

How to use dextrose?
Use as is. Dosage according to your recipe instructions.

For foodstuffs: limited use.

How to store dextrose?
Store away from heat and humidity.